Lime Vinaigrette

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Lime Vinaigrette
1 lime juiced (about 1/4 cup)
1/3 cup olive oil
1 Tsp dijon mustard
1 Tsp honey
1 Tsp salt or to taste
1 Tsp freshly ground black pepper or to taste

Method
Place all ingredients in a jar with a lid. Shake well and serve. Store remaining vinaigrette in fridge for one week.

Serving:Two

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